I have to say this is the first race where my food intake was spot-on. I had ZERO GI problems which is huge for me. Normally by the time I get to the run my stomach is a sloshing, cramping, hot mess.
For most of you this post might put you to sleep from boredom but maybe it will help one person. My main reason for writing this is so I can remember for next time. I felt great during this event and I attribute that to what I ate prior to race day and during the race.
Some key things were:
- Stopped drinking alcohol a few days before. I know it's a no brainer but it was tough because we were camping and camping and wine-o-clock Happy Hour go hand in hand!
- I hydrated with Nuun all day the day before I raced.
- I ate a simple dinner of chicken, brown rice and salad with a minimal amount of dressing. I had a Luna Bar before I went to bed for dessert.
- When I woke at 5:30 am I had plain oatmeal and a Greek yogurt.
- After setting up my transition area I had a banana, sips of water, and a Luna protein bar.
- I drank a half of a Red Bull. Not the smartest thing as I don't ever drink those but I was desperate for caffeine and it was all that I could find at the convenience store earlier in the week! It didn't really help my stomach which is why I tossed it halfway.
- On the bike I had a Clif Shot, a Luna Fiber bar (which I cut up the night before to make it easy to eat) and some sport Jelly Beans.
- I only drank 1 of the 2 bottles I had stored on my bike. And the one I drank was the one with the electrolytes in it (Nuun).
- I pulled the other bottle out at T2 which was just water and took a few drinks prior to setting out on the run.
- I also had a baggie of Margarita Shot Blocks ready for me at T2. I grabbed them and stuffed them into my sports bra top. This made it easier to get them put later on the run.
- Like clock-work I felt a cramp coming on early in the run. But I chomped on a Margarita Shot Block and they went away immediately. It was amazing. Only one other time I felt cramps coming on and did the same. Each time it worked like a charm!
- Around mile 4 I had a Clif Shot.
- I had 3 chances to get water and each time I made sure I drank at the stations. There really wasn't much in the cups so I usually had 2 small cups per station.
So there is my very own recipe for GI success. The key is to experiment prior to race day, which I did often (minus the Margarita flavor Shot Blocks). I didn't end up finding those until we traveled to Zion prior to Lake Powell.
Let's hope this concoction works during my next race!
hello! if i might advise you to leave out any animal protein for best sports performance, it will boost your energy levels enormously! we don't need a lot of protein, especially no animal protein since it produces inflammation and promotes acidosis.
ReplyDeleteget your 10% of your daily calories from protein from a plant source, such as leafy greens!
if you like to read about it yourself, look into
http://www.youtube.com/watch?v=VhHk-sPk7MU or 'thrive' by brendan brazier.
keep up the great work! cheers.
Thanks. I did my first tri season this year and am always looking for folks suggestions on nutrition. I did try the Nunn on my 2nd tri (an Oly) and it worked great for me, as well.
ReplyDeleteThanks Sue!
ReplyDeleteRobin- Your second tri was an Oly? Wow that is awesome. Congrats! Nuun is good stuff.